Inventory Clearance Sale Starts Tuesday, September 23
Inventory clearance wines are marked with sale prices throughout the store.
No further discounts apply to these wines.
20% Off Case Sale Starts Tuesday, September 23
Save on all mixed or full cases of regular priced wines.
Sale, inventory clearance, Tasting Bar wines not eligible for 20% discount.
No further discounts apply.
Bogle Vineyards “Phantom” arrives in the shop on Wednesday!
Call for more information
Calendar of Events
September 25: Thursday: 6 p.m.—Second Seating The Inn Between and The Savvy Wine Cellar September Wine Pairing Dinner—Six fabulous courses prepared by Chef Chris Cesta paired with six wines specially selected by Allison and Dale. The price is $85/person (includes gratuity and tax). Call Inn Between at (315) 672-3166 for more details and to reserve your table.
September 26: Friday: 5-8 p.m.—“Can I Get Your Number…Baby?” Tasting with Bonnie Krawczyk of Southern Wine and Spirits—Our customers love Nobel Vines wines—242 Chardonnay, 282 Sauvignon Blanc, 181 Merlot, 667 Pinot Noir and, Savvy’s Number One Customer favorite of 2013, 337 Cabernet Sauvignon. In fact, our little shop has the largest fan base of these wines than any other shop in our area! Do you have a favorite number? Bonnie is ready to pour all of them for you and when you’ve finished tasting them she is sure to ask: “Can I get your number?” Free tasting. No registration necessary.
September 27: Saturday: 1-5 p.m.—“Can I Get Your Number…Baby?” Tasting—Even if you can’t join Bonnie on Friday evening, you can taste her terrific Nobel Vines wines on Saturday afternoon with Allison and Dale. Be part of the fun and let us get you your favorite number…or numbers! Free tasting. No registration necessary.
October 3: Friday: 5-8 p.m.—“The Dean’s List—Preview”—Dean Vlassis of Lauber Wines won’t be here to pour on Friday night (because he’s our guest pourer on Saturday) but we’ll have the wines from his famous Dean’s List for you to try. Free tasting. No registration necessary.
October 4: Saturday 1-5 p.m.—“The Dean’s List”—Have you ever been on a dean’s list? We are at this tasting. Dean Vlassis of Lauber Wines is guest pourer and he’s bringing four A+ wines from his Dean’s List. Dean’s tastings are always fun, lively and full of great wines. Don’t miss it! Free tasting. No registration necessary.
October 8: Wednesday 7 p.m.—A Fortnight in France with Erin and Mark—If you’ve always dreamed about visiting and tasting the wines of Burgundy and Bordeaux in France, here’s your chance to learn a little about the regions and taste four delightful wines. Savvy staffer Erin Eshenour-Lesser and her husband, Mark Lesser, recently spent a fortnight (two weeks) on their honeymoon and have much to share with you about the wines from these storied regions. Registration is required and class size is limited to 35 persons. Click Here to Register.
October 10: Friday: 5-8 p.m.— Rachel Brace of Monsieur Touton Selections Guest Pourer—One of our favorite “guest pourers” will be at The Tasting Bar with four fun and delicious wines for you! Don’t miss this one. Free tasting. No registration necessary.
October 11: Saturday: 1-5— Monsieur Touton Selections Tasting—Rachel won’t be here but we’ll be pouring her amazing wines. Free tasting. No registration necessary.
October 17 & 18: Friday 5-8; Saturday 1-5—Breast Cancer Awareness Tastings—Purchase with a purpose at these tastings. The producers of this week’s featured selections donate directly to breast cancer awareness and research from the proceeds of these selections. Free tasting. No registration necessary.
October 22: Wednesday: 7 p.m.—Fall Cheese and Wine Pairing Class—The “Cheez Whiz” is back! Erin Eshenour Lesser is on board to dazzle us with delicious cheese for fall nibbling and entertaining. If you enjoy cheese, and want to know more about pairing it with wine, then you cannot miss this class! Registration is limited to only 35 persons. Click Here to Register.
If you would like additional information or have questions, about our weekly free wine tastings or our classes please call The Savvy Wine Cellar at 315-399-5133 or send an e-mail to us at firstname.lastname@example.org.
Please note: Because food pairing classes involve a lot of preparation, and are expensive to present, please register for them only if you are able to attend. We enjoy bringing these pairing classes to our fans and ask for your cooperation. Thanks.
Valid ID required for all classes and tasting events. No exceptions. Thanks for your cooperation—Allison and Dale.