The Savvy Wine Cellar
5316 W. Genesee Street, Camillus NY 13031 Phone: (315) 399-5133 Contact Us
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Calendar of Events



February

February 12 & 13: Friday 5-8; Saturday 1-5 p.m.—“Isn’t it Romantic?” Tasting—Special Wines for Valentine’s Day. If you’re in search of something special to share with your Valentine’s Day Sweetie, we’re sure you’ll find it at this tasting. This is a free tasting and no registration is necessary.

February 16: Tuesday: 7 p.m. Winter Cocktails Class—Our “Master Mixologist-in-Residence” (aka Dale) has found four fabulous cocktails to enjoy all winter long. Registration is required and class size is limited to 35 persons. Click here to register.

February 19 & 20: Friday 5-8; Saturday 1-5 p.m.—Dale’s Birthday Favorites Tasting—He’s made to another birthday and has selected four of his favorite wines to share with Savvy fans at the Tasting Bar. Come on over find out what his favorites are. This is a free tasting and no registration is necessary.

February 24: Wednesday: 6 p.m.—Inn Between Wine Pairing Dinner-- The Savvy Wine Cellar and Inn Between Restaurant are delighted to announce that a “Heart of Winter” wine pairing dinner is set for Wednesday, February 24. The six course menu with paired wines has been finalized and The Inn Between Restaurant is now taking reservations. Price per person (inclusive of gratuity and tax) is $89 and seating is very limited—60 persons. Click here to see a full menu with paired wines. The Savvy Wine Cellar is not taking reservations. Call Inn Between at 315.672.3166 to reserve your table.

February 26 & 27: Friday 5-8; Saturday 1-5 p.m.—14 Hands Winery Tasting—This weekend’s tasting features four wines from 14 Hands Winery, which is located in Washington State. We love the quality and exceptional value of these wines and many Savvy fans have come to know and enjoy them, as well. Come on over and try them with us. This is a free tasting and no registration is necessary.

Tastings and classes are free. You must be at least 21 years old to attend. Valid photo ID required. For more information click here to contact us or call 399-5133.





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